Framboise du Nord

Behind the Brew

A Berliner Weisse is often served with a shot of raspberry syrup stirred in – to cut down on the intense sourness – turning it into a refreshingly sweet-sour beverage. Framboise du Nord, the second release in the Noble Star Collection, and the first to have a second release, puts a unique twist on this tradition by re-fermenting our Berliner Weisse with raspberries, similar to a Belgian fruit lambic. Five thousand pounds of raspberries were added to Star of the North, the first Berliner Weisse beer released in the Noble Star Collection. It then fermented for an additional four months. The result is a remarkably vibrant and flavorful beer, that is refreshingly tart, dry, and bursting with raspberry flavor.